Sourdough Batard
11.50(V) vegan
Details
Our white sourdough in a long oval, heavily floured and scored by hand.
Key ingredients
White and wholemeal wheat flour, starter, sea salt
Serving and storage
Toast, or sandwiches cut long. Cut side down for three days; freezes well sliced.
Sourdough Batard, 11.50, vegan, Bread
SOURDOUGH BATARD 11.50 (V) BREADSOURDOUGH BATARD 11.50 (V) BREADSOURDOUGH BATARD 11.50 (V) BREADSOURDOUGH BATARD 11.50 (V) BREADSOURDOUGH BATARD 11.50 (V) BREADSOURDOUGH BATARD 11.50 (V) BREAD
SOURDOUGH BATARD 11.50 (V) BREADSOURDOUGH BATARD 11.50 (V) BREADSOURDOUGH BATARD 11.50 (V) BREADSOURDOUGH BATARD 11.50 (V) BREADSOURDOUGH BATARD 11.50 (V) BREADSOURDOUGH BATARD 11.50 (V) BREAD
